Description
Quick and easy vegetarian chili garlic noodles.
Ingredients
- Noodles
- Garlic
- Chili flakes
- Vegetable oil
- Soy sauce
- Vegetables (e.g., bell peppers, onions)
Instructions
- Cook noodles.
- Sauté garlic and chili flakes.
- Add vegetables and cook.
- Stir in soy sauce and noodles.
- Serve hot.
Notes
- Adjust chili flakes to your taste.
- Add your favorite vegetables.
- Garnish with green onions.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian Fusion
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 0mg