Description
A simple Southern dessert with chocolate and pecans.
Ingredients
- Chocolate cake mix
- Pecan halves
- Chocolate chips
- Butter, melted
- Milk
Instructions
- Preheat oven.
- Mix the cake mix, milk, and melted butter.
- Pour into a baking dish.
- Sprinkle with chocolate chips and pecans.
- Bake until golden brown.
Notes
- Serve warm with ice cream.
- Adjust sweetness as needed.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Southern
Nutrition
- Serving Size: 1 slice
- Calories: 450
- Sugar: 35g
- Sodium: 200mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 30mg