Description
A quick and easy pasta salad with just 5 ingredients.
Ingredients
- Pasta (1 pound)
- Cherry tomatoes (1 pint)
- Fresh mozzarella balls (8 ounces)
- Pesto (1/2 cup)
- Salt and pepper to taste
Instructions
- Cook pasta according to package directions.
- Rinse pasta with cold water and drain.
- Halve cherry tomatoes.
- Combine pasta, tomatoes, mozzarella, and pesto.
- Season with salt and pepper.
- Serve immediately or chill.
Notes
- Add grilled chicken or shrimp for protein.
- Use different types of pasta.
- Adjust pesto amount to your liking.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Boiling
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 5g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 25mg