Description
A classic and refreshing shrimp cocktail platter, perfect for any gathering.
Ingredients
Scale
- 1.5 lbs cooked shrimp, peeled and deveined
- 1 cup cocktail sauce
- 1 lemon, cut into wedges
- Fresh parsley sprigs, for garnish
Instructions
- Arrange shrimp on a platter.
- Place cocktail sauce in a small bowl.
- Garnish with lemon wedges and parsley.
- Serve immediately and enjoy!
Notes
- You can make your own cocktail sauce or use store-bought.
- Chill the shrimp before serving for the best taste.
- Consider adding other seafood like crab.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 5g
- Sodium: 300mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 150mg