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Garlic Butter Steak and Potato Foil Packets

**Garlic Butter Steak & Potato Foil Packets: 1 Dish, 1 Hour, Amazing!**


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  • Author: Annabelle
  • Total Time: 50 minutes
  • Yield: 2 servings
  • Diet: Gluten Free

Description

Simple and delicious Garlic Butter Steak and Potato Foil Packets.


Ingredients

  • Steak (e.g., sirloin or ribeye)
  • Potatoes
  • Butter
  • Garlic
  • Onion
  • Salt
  • Pepper
  • Olive Oil
  • Fresh Rosemary (optional)


Instructions

  1. Preheat oven to 400°F (200°C).
  2. Cut potatoes and onion.
  3. Mix potatoes, onion, olive oil, salt, and pepper in a bowl.
  4. Place potato mixture on foil.
  5. Top with steak.
  6. Mix butter, garlic, salt, and pepper.
  7. Place butter mixture on steak.
  8. Seal foil packets.
  9. Bake for 20-30 minutes.
  10. Check steak for doneness.
  11. Let rest, then serve.

Notes

  • Adjust cooking time based on steak thickness.
  • Feel free to add other vegetables.
  • You can grill these packets too.
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 packet
  • Calories: 600
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 40g
  • Saturated Fat: 20g
  • Unsaturated Fat: 15g
  • Trans Fat: 1g
  • Carbohydrates: 30g
  • Fiber: 5g
  • Protein: 35g
  • Cholesterol: 100mg