Description
Simple steak dinner recipe for four.
Ingredients
Scale
- 4 steaks
- Salt and pepper
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 1 lb potatoes, chopped
- 1 tbsp butter
- Fresh herbs (optional)
Instructions
- Season steaks with salt and pepper.
- Heat olive oil in a pan.
- Sear steaks to desired doneness.
- Remove steaks, add garlic.
- Add potatoes, cook until tender.
- Add butter and herbs.
- Serve steaks with potatoes.
Notes
- Adjust cooking time based on steak thickness.
- Add vegetables like asparagus.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Pan-seared
- Cuisine: American
Nutrition
- Serving Size: 1 steak, potatoes
- Calories: 500
- Sugar: 5g
- Sodium: 150mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 35g
- Cholesterol: 100mg