Description
Simple and delicious banana chocolate chip bars.
Ingredients
- Ripe bananas
- Chocolate chips
- Flour
- Sugar
- Butter
- Eggs
- Baking soda
- Salt
Instructions
- Preheat oven.
- Mash bananas.
- Mix wet ingredients.
- Combine dry ingredients.
- Combine wet and dry.
- Fold in chocolate chips.
- Bake until golden.
- Let cool and enjoy!
Notes
- Use ripe bananas for best flavor.
- Adjust sweetness to your liking.
- Store in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 20g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg