Description
Prepare your week’s meals with these simple crockpot chicken recipes.
Ingredients
- Chicken breasts
- Chicken broth
- Onions
- Bell peppers
- Spices (salt, pepper, garlic powder, etc.)
- Your choice of vegetables (broccoli, carrots, etc.)
Instructions
- Place chicken breasts in the crockpot.
- Add broth and desired seasonings.
- Cook on low for 6-8 hours or on high for 3-4 hours.
- Shred the chicken.
- Combine chicken with your chosen vegetables and sauces.
- Portion into containers for the week.
Notes
- Adjust seasonings to your preference.
- Vary vegetables for different meals.
- Store meals in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Dinner
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 45g
- Cholesterol: 100mg