Description
Make delicious and crispy chicken wings in your air fryer.
Ingredients
Scale
- 2 pounds chicken wings
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- Optional: Your favorite wing sauce
Instructions
- Pat the chicken wings dry.
- In a bowl, toss wings with olive oil and seasonings.
- Preheat air fryer to 400°F (200°C).
- Place wings in the air fryer basket, not overcrowding.
- Cook for 20-25 minutes, flipping halfway.
- If desired, toss with wing sauce after cooking.
- Serve immediately.
Notes
- For extra crispy wings, air fry in a single layer.
- Cooking time may vary depending on your air fryer.
- Use your favorite dry rub for different flavors.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 4 wings
- Calories: 300
- Sugar: 2g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 100mg