Description
This recipe offers a creamy and flavorful chicken dish with fresh tomatoes.
Ingredients
- Chicken breasts
- Fresh tomatoes
- Heavy cream
- Onion
- Garlic
- Bell pepper
- Tomato sauce
- Olive oil
- Salt
- Pepper
- Italian seasoning
Instructions
- Chop onion, garlic, and bell pepper.
- Sauté vegetables in olive oil.
- Add chicken and cook until browned.
- Add tomatoes and tomato sauce.
- Season with salt, pepper, and Italian seasoning.
- Simmer until chicken is cooked.
- Stir in heavy cream.
- Serve hot.
Notes
- Adjust seasonings to your taste.
- Serve with your favorite side dish.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian-inspired
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 5g
- Sodium: 300mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 120mg