Description
Quick and easy Creamy Shrimp Alfredo Skillet recipe.
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- 1/4 cup chopped fresh parsley
- 8 ounces fettuccine pasta, cooked
Instructions
- Cook pasta according to package directions.
- Heat olive oil in a skillet.
- Add shrimp and cook until pink.
- Add garlic and cook for 1 minute.
- Pour in heavy cream.
- Stir in Parmesan cheese.
- Season with salt and pepper.
- Simmer until sauce thickens.
- Add cooked pasta.
- Toss to combine.
- Garnish with parsley.
- Serve immediately.
Notes
- Adjust seasonings to your liking.
- Add vegetables like broccoli or spinach.
- Use different types of pasta.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 5g
- Sodium: 400mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 200mg