Description
A simple and delicious one-pan chicken skillet with creamy garlic parmesan sauce.
Ingredients
- Chicken breasts
- Olive oil
- Garlic
- Heavy cream
- Grated Parmesan cheese
- Chicken broth
- Salt and pepper
- Italian seasoning
Instructions
- Season chicken with salt, pepper, and Italian seasoning.
- Sear chicken in a skillet with olive oil.
- Remove chicken and sauté garlic.
- Pour in heavy cream and chicken broth.
- Stir in Parmesan cheese.
- Return chicken to the skillet.
- Simmer until chicken is cooked through.
- Serve hot.
Notes
- Adjust seasonings to your taste.
- Serve with your favorite sides.
- Garnish with fresh parsley.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 300mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 38g
- Cholesterol: 120mg