Description
This recipe offers a simple and healthy Creamy Garlic Chicken & Rice. It’s perfect for a quick weeknight dinner.
Ingredients
- Chicken breasts
- Rice
- Garlic
- Lemon
- Chicken broth
- Heavy cream
- Olive oil
- Salt and pepper
Instructions
- Cook rice according to package directions.
- Season chicken with salt and pepper.
- Sauté chicken in olive oil until cooked. Set aside.
- Sauté garlic in the same pan.
- Add chicken broth and lemon juice. Simmer.
- Stir in heavy cream.
- Return chicken to the pan.
- Serve chicken and sauce over rice.
Notes
- Adjust cream to your liking.
- Garnish with fresh parsley.
- Add vegetables for extra nutrients.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 5g
- Sodium: 250mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg