Description
A comforting creamy chicken and tortilla casserole.
Ingredients
- Cooked chicken, shredded
- Tortilla chips
- Cream of chicken soup
- Sour cream
- Shredded cheddar cheese
- Onion, chopped
- Spices (chili powder, cumin)
Instructions
- Preheat oven.
- Mix soup, sour cream, and spices.
- Layer chips, chicken, and sauce.
- Top with cheese.
- Bake until bubbly.
- Let cool and serve.
Notes
- Add vegetables like bell peppers.
- Use different cheeses.
- Spice it up with jalapeños.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Casserole
- Method: Bake
- Cuisine: Mexican-American
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 5g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 80mg