Description
This recipe is for a creamy, delicious Chicken Alfredo Pasta.
Ingredients
- Pasta (your choice)
- Chicken breast
- Alfredo sauce
- Parmesan cheese
- Butter
- Garlic
- Salt and pepper
Instructions
- Cook pasta according to package directions.
- Cook chicken until done.
- Melt butter in a pan. Add garlic.
- Add Alfredo sauce and heat.
- Add cooked chicken and pasta.
- Stir in parmesan cheese.
- Season with salt and pepper.
Notes
- Add vegetables like broccoli or peas.
- Use pre-cooked chicken for speed.
- Adjust sauce amount to your liking.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 cup
- Calories: 500
- Sugar: 5g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 100mg