Description
A comforting casserole with chicken, rice, and cheese.
Ingredients
- Cooked chicken, shredded
- Cooked rice
- Cream of chicken soup
- Cheddar cheese, shredded
- Milk
- Onion, chopped
- Butter
Instructions
- Preheat oven.
- Sauté onion in butter.
- Mix cooked chicken, rice, soup, milk, and onion.
- Pour mixture into a baking dish.
- Top with cheese.
- Bake until bubbly and cheese is melted.
Notes
- You can add vegetables.
- Use different cheeses.
- Adjust cooking time as needed.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 75mg