Description
Easy and delicious Apple Cinnamon Dump Cake recipe.
Ingredients
Scale
- 1 can apple pie filling
- 1 box yellow cake mix
- 1 cup butter, melted
- Cinnamon, to taste
Instructions
- Preheat oven to 350°F (175°C).
- Pour apple pie filling into a baking dish.
- Sprinkle cake mix evenly over the filling.
- Drizzle melted butter over the cake mix.
- Sprinkle with cinnamon.
- Bake for 45-50 minutes, or until golden brown.
- Let cool slightly before serving.
Notes
- Serve warm with vanilla ice cream.
- You can add nuts for extra crunch.
- Adjust cinnamon to your preference.
- Prep Time: 10 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 30g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg