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Cheesy Buffalo Chicken Dip

Cheesy Buffalo Chicken Dip: 4 Ways to Make It Amazing


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  • Author: Annabelle
  • Total Time: 30 minutes
  • Yield: 6 servings
  • Diet: Gluten Free

Description

A creamy, flavorful dip perfect for parties.


Ingredients

Scale
  • 8 oz cream cheese
  • 1 cup cooked chicken, shredded
  • 1/2 cup buffalo wing sauce
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup ranch dressing
  • Optional: green onions, for garnish


Instructions

  1. Preheat oven to 350°F (175°C).
  2. Combine cream cheese, chicken, buffalo sauce, and cheddar cheese in a bowl.
  3. Stir in ranch dressing.
  4. Transfer mixture to an oven-safe dish.
  5. Bake for 20 minutes, or until bubbly.
  6. Garnish with green onions.
  7. Serve with chips or vegetables.

Notes

  • Adjust buffalo sauce to your spice preference.
  • Use rotisserie chicken for ease.
  • Serve warm.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1/6 of recipe
  • Calories: 350
  • Sugar: 3g
  • Sodium: 700mg
  • Fat: 28g
  • Saturated Fat: 16g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 18g
  • Cholesterol: 85mg