Description
This apple cobbler is perfect for beginners. It’s easy, stress-free, and requires no mixer.
Ingredients
Scale
- 6 medium apples, peeled and sliced
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup milk
- 1/4 cup (1/2 stick) unsalted butter, melted
- 1 teaspoon ground cinnamon
- Optional: vanilla ice cream for serving
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, combine flour, sugar, baking powder, and salt.
- Stir in milk and melted butter until just combined.
- Pour the batter into a greased baking dish.
- Arrange the sliced apples over the batter.
- Sprinkle with cinnamon.
- Bake for 40-45 minutes, or until golden brown and bubbly.
- Let cool slightly before serving.
- Serve warm with vanilla ice cream, if desired.
Notes
- You can use different types of apples.
- Adjust sugar to your preference.
- For a crispier topping, add more butter.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 25g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 30mg